Monday, January 19, 2009

L. Mawby Vineyards Grows

See DetNews: Larry Mawby partners with industrialist to expand winery"
We said, 'Where do we want to live?' Up north. 'What do we want to do?' Work outside." And the prospect of starting a winery, where their sons also could work if they wished, was enticing.

Visit their web site: L. Mawby Vineyards

Thursday, January 15, 2009

The Cherry Hut Gets National Media Attention

In the Christian Science Monitor: Want fruit with that burger?
The burgers at the Cherry Hut restaurant in Beulah, Mich., are a hit with customers. But these aren't ordinary hamburgers. Every summer, when tourists come to sample the state's bumper crop of cherries, the restaurant's co-owner Andy Case starts taking orders for the restaurant's popular burger. After broiling the patties in the kitchen, he slides them onto a bun and tops them with fixings. It's in this moment, before the first bite, that customers stir with anticipation because the Cherry Hut is home to an unlikely specialty – the cherry burger.

The burgers are filled with tart, or sour, cherries grown in northern Michigan – the cherry capital of the world.

Although people come to the Cherry Hut for the restaurant's cherry pies, the cherry burger has become a popular seller and a conversation starter. Mr. Case says he probably sells more cherry burgers than regular burgers. "People want to be more health conscious," he says. The cherry burger is "tasty, juicy, healthier."

Friday, December 19, 2008

Wellington Street Market

The braintrust from The Cook's House has opened a new neighborhood style market less than a block away on Wellington St.

See:
Eric's blog 'An Obsessed Chef': Market Opening!!

IPR: Wellington Market

Friday, December 12, 2008

Ice Wine

Black Star Farms has their A Capella Ice Wine for sale. Price is reduced to $75 until 12/25.

A Hops Explosion In Northern Michigan

The growing of hops in northern Michigan is generating incredible interest. Maybe barley will be next?

See:
GTHerald: Area farmers get hopping

IPR News Feature: Local Hops

Leelanau.com: Leelanau Sustainable Hops Production Workshop

Wednesday, December 3, 2008

Fustini's Gets More Local Coverage

I mentioned Fustini's Oils and Vinegars previously, now they have an article in the Record-Eagle: Fustini's: European with TC flavor

Monday, December 1, 2008

TASTES of Black Star Farms

Holiday Open House at TASTES
FRIDAY, DECEMBER 12 FROM 5-9 PM
Join us at TASTES of Black Star Farms for the Village at Grand Traverse Commons Holiday Open House. Enjoy complimentary wine tasting and get creative with a paint your own wine stopper - a perfect stocking stuffer!

Friday, November 28, 2008

Hard Cider

Northern Michigan has a growing list of options for hard apple cider.

Blackstar Farms has Hard Apple Cider.

Tandem Ciders recently opened in Suttons Bay (See: Hard Cider Revival)

And Mother Earth News recently had an article on creating your own hard cider.

See: Make Your Own Hard Cider

New Raw Milk Discovery

Raw milk has been mentioned previously.

A new study discovers a low temperature spoiler.

See: New bacteria discovered in raw milk

Tuesday, November 25, 2008

Another Iron Chef?

Cat Cora reveals there may be another contest for the 'Next Iron Chef'.

See B&C: Food Network May Be Looking For Another Iron Chef

TreeHugger Lists Their Nine Essential Foodie Books

9 Must Read Books on Eating Well

Thursday, November 13, 2008

Turkey Taste Test

See MotherEarthNews: How Eight Heritage Turkeys Kicked a Butterball’s Butt

The FreePress describes the types of turkeys:
9 kinds of turkeys, from heritage to Michigan-raised

And SmartMoney has Cat Cora test high-end wall ovens: Can a $4,000 Oven Cook a Better Turkey?

In northern Michigan Biehl's Circle B Turkey Farm is a popular source for anti-biotic free turkeys. And Taste The Local Difference lists Hubbell Farm and Royal Farms as providing turkeys.

Suds And Snow 3

Timber Ridge Resort is hosting the third annual Suds and Snow March 7th, 2009.

See:
Winter is getting closer, here's something to keep you warm
The third annual Suds and Snow will feature microbrew samples from at least ten Michigan breweries (Arbor Brewing Company, Bell's, Dark Horse, Founders, Right Brain, New Holland, Jolly Pumpkin, Leelanau and Short's are confirmed so far) combined with snowshoeing. Tickets are $20 in advance and $30 at the door (advance ticket sales close at noon on March 6).

Tuesday, November 11, 2008

Butternut Squash Bisque

I got the basis for this from an old slow cooker cookbook. But I made it thicker and a bit healthier with the sweet potato.

1 medium-sized butternut squash; peeled, seeded, cubed
1 sweet potato; peeled and cubed
1 onion; chopped
1 celery stalk; chopped
2 garlic cloves, minced
1 Cup lentils; dry (I use the red ones)
1 tsp garam masala
4 Cups chicken or vegetable stock

Put the vegetables in the slow cooker, sprinkle the garam masal on top, then pour in the broth or stock.

Cook for 4-5 hours at high temperature or 8-9 hours at low temperature.

Just before serving take your potato masher or stick blender and mash/puree the soup to make it a thick bisque.

It is really good when served with Pleasanton Brick Oven Bakery's parmesan olive bread.

Friday, October 31, 2008

Black Star Farms, The Incubator

The Record-Eagle on how Black Star Farms helps new farmers.

See: Young entrepreneurs try hands at farming

Wednesday, October 29, 2008

Raw Milk

Raw milk news all of a sudden:

Shetler Family Dairy Going Raw?

The idea Shetler's is experimenting with is to offer cow-shares.

Raw Milk Renegade
Raw milk enthusiasts think that unpasteurized milk contains important microbes and enzymes that help protect against everything from allergies to eczema. A 2007 Swedish study of nearly 15,000 children across five European countries found those who drank unpasteurized milk were significantly less likely to suffer from asthma and hay fever.

In other states you can get raw milk for your pets, but not in Michigan (See: http://www.realmilk.com/raw-pet-milk-sales.html)

Tuesday, October 21, 2008

Heritage Apples

Listen to IPR's story about Antique Apples in Leelanau County.

The orchard discussed is Kilcherman's Christmas Cove Farm where they offer over 100 varieties of antique apples, including reputably Thomas Jefferson's favorite, the Spitzenburg.

Monday, October 20, 2008

No More Wine At Two Lads Winery

Via MichWine: Two Lads Shutters Tasting Room
When the winery reopens, Two Lads will offer its first Riesling, along with a Cabernet Franc, Cabernet Franc Reserve, and Merlot from the highly-regarded 2007 vintage